Baked Ziti

Baked Ziti  (serves 4-6)

• Prep Time:5 minutes,
• Cook Time: 50 minutes,
• Total Time: 1 hours,

Ingredients

• olive oil
• 1/2 onion, chopped
• 1 garlic clove, minced
• 1 teaspoon salt
• pepper to taste
• 1 bell pepper, chopped fine
• 1 28 oz. can diced tomatoes
• 1 16 oz. box gluten free ziti pasta, cooked al dente (the pasta should be firm, not hard. the pasta will cook a bit more when you bake it, so my rule of thumb is about 2 minutes less than the directions call for. m
• 2 cups mozzarella, grated
• 1/2 cup parmesan

Preparation

1. 1. Saute the onion, bell pepper and salt for 4 minutes. Add the garlic and cook another 2 minutes.
2. 2. Add the tomatoes and cook the sauce for 15 minutes over medium heat. The sauce will thicken as it cooks.
3. 3. Preheat oven to 350 degrees.
4. 4. Combine the sauce, pasta and cheeses in a bowl and pour into a lightly oiled casserole dish. *Can be prepared at this point the night before.
5. 5. Bake uncovered for 30 minutes.
6. 
   

http://weelicious.com/2009/02/22/baked-ziti/